The first time I came to Baotou, the first time I ate a small fat sheep, the very authentic northern hot pot, the various local lamb ingredients used are very high-quality, which also ensures the quality of the hot pot. After eating, I will have a glaze noodles.

LITTLE SHEEP HOT POT

第一次来包头，第一次吃小肥羊，非常地道的北方火锅，选用的各种当地羊肉食材非常优质，这也确保了火锅的品质，吃完再来份莜面，绝了

小肥羊连锁店是饱受广大老百姓和游客喜欢的一个连锁店餐厅这里你吃羊肉涮羊肉，为最大的特色，品种比较多，有羊羔肉等等等等，可以选择的范围很多，底锅，品种不是很多，但是已经足够了。

Xiaofeiyang chain store is a chain store restaurant that is popular with the majority of people and tourists. Here you eat lamb stewed lamb, for the biggest feature, there are more varieties, there are lamb meat, etc., there are many choices, the bottom pot, the variety is not many, but it is enough.

盼望已久的小肥羊总店，朋友说这不仅是包头的总店也是全国的小肥羊总店，门口有很多停车位但饭点基本爆满，一进屋有很浓的药膳味，很像，肉品菜品都很惊艳

The long-awaited Xiaofeiyang head office, the friend said that this is not only the head office of Baotou but also the head office of Xiaofeiyang across the country. There are many parking spaces at the door, but the meal is basically full. When you enter the house, there is a strong medicinal taste, very similar, meat dishes are amazing

额济纳自驾之旅回程住在包头，大众点评搜到的&ldquo;小肥羊&rdquo;（包头总餐厅）。小肥羊品牌已驰名中外，在北京吃过许多次，多年来是家人喜欢的味道。从酒店驱车前往这家餐厅，门口刚刚好有停车位。餐厅在独立的小肥羊大厦，一进门就闻到熟悉而浓郁的配料味道。四人选的清汤麻辣鸳鸯锅，汤底一红一白的搭配。小肥羊的羊肉按部位有许多种而且都起了很吉利的名字。我们选的&ldquo;名羊四海&rdquo;、&ldquo;热情羊意&rdquo;和&ldquo;小肥羊精品肥牛&rdquo;。肉质一涮不太老，不膻不腻。鸭血也很嫩，久涮不梗。水晶粉丝有特色，芝麻烧饼外酥里蓬松，比在北京吃的更好。长途旅行吃到美味，而且是在总店吃的，一顿值得欣慰的晚餐。

Ejina self-driving trip back to Baotou, the &quot;Little Fat Sheep&quot; (Baotou General Restaurant) found by Dianping. The Xiaofei Sheep brand has been famous in China and abroad. I have eaten it many times in Beijing. It has been a taste that my family likes for many years. Driving from the hotel to this restaurant, there is just a parking space at the door. The restaurant is in the independent Xiaofeiyang Building, and you can smell the familiar and strong ingredients as soon as you enter the door. The four-chosen clear soup spicy stew pot, the soup base is red and white. There are many kinds of lambs in the little fat sheep and they all have a very auspicious names. We chose &quot;famous sheep four seas&quot;, &quot;warm sheep&quot; and &quot;small fat sheep boutique fat cow&quot;. The meat is not too old, not greasy. Duck blood is also very tender, long-term. Crystal fans have characteristics, sesame sesame biscuits are fluffy in the outer squash, better than eating in Beijing. A long trip to eat delicious, and in the main store, a comforting dinner.

到包头，总应该到小肥羊的总店来吃一下吧，今天就是在小肥羊大厦的二楼吃的，可能我们去的早，人还不多，所以，服务员也没有别人说的忙不过来，服务还是不错的，火锅的肉点了羊肉和牛肉，好吃，肉嫩，好吃!

When you go to Baotou, you should always go to the main store of Xiaofeiyang to eat. Today, you can eat on the second floor of Xiaofeiyang Building. Maybe we went early and there were not many people. Therefore, the waiter did not have anyone else to say that he was too busy. The service is still good. The hot pot meat ordered lamb and beef, delicious. The meat is tender and delicious!

LITTLE SHEEP HOT POT

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